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Figure 6.1.2 Emissions from the agricultural sector in 2003 (all figures Gg CO2 equivalent)

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Text description of figure
Category Gg CO2 equivalent Percent of total
Enteric Fermentation 23592.21 63.4
Manure Management 610.51 1.6
Agricultural Soils 12968.99 34.9
Field Burning of Agricultural Residues 29.93 0.1
Prescribed Burning of Savannas 1.0 0.0