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Figure 6: Emissions from the agriculture sector: 2005
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Text description of figure
Total Agriculture |
37.4 |
|---|---|
Enteric Fermentation |
23.9 |
|
13.9 |
|
9.2 |
|
0.9 |
Agricultural Soils |
12.7 |
|
9.3 |
|
3.4 |
Manure Management |
0.8 |
Savanna burning and burning of agricultural residues |
0.015 |
