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Figure 8: Emissions from the agriculture sector: 2006
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Text description of figure
Sector, categories and sub-categories |
Mt CO2-e |
|---|---|
Total agriculture sector |
37.7 |
Category: Enteric fermentation |
24.1 |
Made up of the following sub-categories: |
|
|
8.6 |
|
5.4 |
|
9.3 |
|
0.8 |
Category: Agricultural soils |
12.7 |
Made up of the following sub-categories: |
|
|
7.6 |
|
1.7 |
|
3.4 |
Category: Manure management |
0.8 |
Category: Savanna burning and burning of agricultural residues |
0.016 |
