In New Zealand, the Trophic Level Index (TLI) is widely used to measure changes in the nutrient (trophic) status of lakes in New Zealand. This index considers phosphorus and nitrogen levels, as well as visual clarity and algal biomass.
Seventy-five of the 134 lakes for which nutrient data is available have high to very high levels of nutrients. Thirteen per cent of the 134 lakes are known as ‘hypertrophic’, meaning they are saturated with nutrients and their water quality is extremely degraded. In such lakes, algal blooms are common and the health of aquatic animals is often at risk. While some recreation may take place on the surface of these degraded lakes (such as sailing), activities such as swimming are restricted because of the lakes’ prolific weed growth and poor water clarity.


Data source: Ministry for the Environment.
The nutrient status of lakes is strongly related to their depth and the type of land use and human activity in the catchment. Natural factors such as air temperature and wind are also important determinants of water quality in lakes.
The majority of the 3820 lakes greater than 1 hectare are not monitored. However, we can estimate their condition using the results for monitored lakes as well as other factors such as catchment land use, climate and lake depth. It is estimated that:
Trends in water quality have been assessed for 49 lakes. The levels of nutrients in most of these lakes have shown no signs of change since 1990. Ten of the 49 lakes show possible or definite signs of deterioration (that is, an increase in nutrient or algae levels or a decrease in visual clarity), and six show signs of improvement. Many of the lakes showing signs of deterioration are already moderately nutrient-enriched (meso-eutrophic) and lie in largely developed catchments (for example, Waikere in Northland, and Waikare and Rotomanuka in the Waikato).

Data source: Ministry for the Environment.
Last updated: December 2007